Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 🍧🍨dry fruit kulfi ice cream🍨🍧. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kulfi is an Indian ice-cream made with milk and lots of dry fruits. The milk is reduced to a very thick creamy consistency and then flavored with cardamoms, saffron, and a whole array or dry-fruits like pistachios, almonds, and cashew. Kulfi is a freezer must-have in summers & winters! Great recipe for 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧.
🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have 🍧🍨dry fruit kulfi ice cream🍨🍧 using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
- Prepare Condensed milk 1 tin (397g)
- Make ready Evaporated milk 1 tin (410g)
- Get 400 ml Double cream
- Prepare Bread slice 2 (cut edges)
- Prepare 1 tsp Cardamom powder
- Make ready 1/4 cup Chopped almonds
- Make ready 1/4 cup Chopped pistachios
- Prepare 1/4 cup Chopped cashew nuts
- Prepare 1/4 cup Finely chopped raisins
This great dessert has been altered to no end in today's world to give you all flavours of kulfi. Here is an authentic version made with loads and loads of dry fruits and flavoured with saffron and cardamom. Our cute named ice cream stick "Kulfi" is really full of authentic flavors that no one can say a no for it. Today Kulfi is available in a number of flavors and variants, but some recipes are evergreen.
Steps to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
- Put condensed milk, evaporated milk, cream and bread slices in blender and blend it.
- Now put dry fruits and cardamom powder and blend for 20 seconds. - Then fill in a ice cream container or kulfi mold and set it in a refrigerator 6-8 hours or overnight for the best result.
- #Tip: - - If you Keep it your ice cream in a airtight - To keep your ice cream from taking on the odour of anything else in the freezer, use a container with a tight-fitting lid. For extra protection and avoid crystallization, place a layer of cling film between your ice cream and the lid.
Our cute named ice cream stick "Kulfi" is really full of authentic flavors that no one can say a no for it. Today Kulfi is available in a number of flavors and variants, but some recipes are evergreen. Today i will tell you how you can make Authentic Dry Fruit Kulfi at home without much hassels. hi, I am padmaja srinivas, i have come back with a new video. It is children all time favourite icecream. Any mention of Kulfi immediately brings to mind the rich flavour of condensed milk laced with spices.
So that is going to wrap this up for this special food 🍧🍨dry fruit kulfi ice cream🍨🍧 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
