Indian stuffed bread rolls
Indian stuffed bread rolls

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, indian stuffed bread rolls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Indian stuffed bread rolls is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Indian stuffed bread rolls is something that I have loved my entire life.

Here is how to do stuffed bread rolls. First lets make the filling for the bread rolls. Heat oil in a pan and add in the cumin seeds and onions. Bread rolls stuffed with spicy potatoes are famous Indian street food loved by all age groups.

To begin with this particular recipe, we have to prepare a few components. You can have indian stuffed bread rolls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Indian stuffed bread rolls:
  1. Prepare 4 boiled potatoes
  2. Prepare 1 chopped green chilli
  3. Take 1/2 chopped onion
  4. Take 1 tsp garam masala
  5. Prepare 1/2 tsp red chilli powder
  6. Get Some fresh cilantro/corriander chopped
  7. Get 1/2 cup green peas boiled
  8. Take to taste Salt
  9. Get slices Bread
  10. Get Oil for frying

Potato stuffed bread roll recipe, the bread is stuffed with potatoes and peas stuffing and shape into a roll. These bread rolls are fried in oil till crispy and golden brown. You can also use mixed vegetables, paneer, etc. instead of potatoes filling as for variations. Making these shahi bread rolls stuffed with spicy aloo masala and dry fruits are super yummy to eat and very easy to prepare.

Steps to make Indian stuffed bread rolls:
  1. Mash boiled potatoes, add onions, chillies, corriander & spices.
  2. Add boiled peas
  3. Cut the sides from bread slices
  4. Soak bread in water for 1 sec (not too long & 1 at a time)
  5. Squeeze water from the bread by pressing it gently
  6. Place mash potatoes mixture on bread
  7. Make a roll by combining all sides gently
  8. Prepare all rolls & meanwhile heat oil in pan for frying
  9. Fry 1 or 2 at a time in the oil. They are ready and enjoy these with green chutney

You can also use mixed vegetables, paneer, etc. instead of potatoes filling as for variations. Making these shahi bread rolls stuffed with spicy aloo masala and dry fruits are super yummy to eat and very easy to prepare. Prepare these rolls for any holiday or for any special occasion as a finger food. हिन्दी में पढिये : Bread roll Shahi Ingredients for Potato Stuffed Bread Roll Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices.

So that is going to wrap this up for this exceptional food indian stuffed bread rolls recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!