Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable rice paratha. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Vegetable rice paratha is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Vegetable rice paratha is something that I’ve loved my entire life.
How to Make Rice And Vegetable Paratha Crush the chilli in a grinder and to this add the rice and mince. Mix all other ingredients to form a firm dough. Roll it in to rotis and cook in a heavy griddle applying oil on both sides. Don't forget to Subscribe , like share and comment #zohainkitchen# #Chawalka paratha# #vegetablericeparatha# To make Vegetable Paratha Mixture / Dough Heat oil in a non-stick pan and add grated onion.
To get started with this recipe, we must prepare a few components. You can have vegetable rice paratha using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable rice paratha:
- Prepare 1 bowl vegetable rice (leftover)
- Prepare 2 cup wheat flour
- Make ready 1 tspn salt
- Prepare 1 pinch asefetida
- Get Oil/ ghee to make paratha
- Get Water to knead dough
Rinse, peel and roughly chop the veggies. These mix veg paratha is soft, healthy, and delicious whole wheat flatbreads made with vegetables and spices. Adding cooked mixed veggies makes these vegetable paratha unbelievably soft and they remain soft even after they cool. As I have mentioned above, the cooked and mashed veggies give the parathas a soft texture.
Steps to make Vegetable rice paratha:
- Take a bowl add wheat flour, salt and asefetida mix them and knead a normal dough with the help of water. Let it rest for 7-10 minutes..
- After 10 minutes take a round ball dough and flatten it with the help of rolling pin put a spoonful of cooked vegetable rice and fold it to make round again.. Use wheat flour to help it flatten again..
- Now put it in a hot tawa and cook it from both sides by applying oil/ ghee till crispy golden..
- Our vegetable rice paratha is ready to serve.. Enjoy hot with butter..
Adding cooked mixed veggies makes these vegetable paratha unbelievably soft and they remain soft even after they cool. As I have mentioned above, the cooked and mashed veggies give the parathas a soft texture. This mix veg paratha is soft, healthy, and delicious whole wheat flatbread made with various vegetables and spices. Adding cooked mixed veggies makes this vegetable paratha unbelievably soft and they remain soft even after they cool. Mix Veg Paratha This mix veg paratha is soft, healthy, and delicious whole wheat flatbread made with various vegetables and spices.
So that’s going to wrap this up with this special food vegetable rice paratha recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
