🥕🍲 5Kg Carrot Halwa Recipe🍲🥕
🥕🍲 5Kg Carrot Halwa Recipe🍲🥕

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, 🥕🍲 5kg carrot halwa recipe🍲🥕. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This traditional halwa recipe requires just full-fat milk, ghee and sugar to make the halwa. you do not need khoya or the condensed milk. We prefer to use red carrots to make the halwa as they are tender and juicy. On occasions, i have also tried to make halwa with the orange carrots. Otherwise You can use any carrots such as red or orange.

🥕🍲 5Kg Carrot Halwa Recipe🍲🥕 is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕 is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook 🥕🍲 5kg carrot halwa recipe🍲🥕 using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕:
  1. Make ready 5 kg carrots
  2. Prepare 1 cup full melted ghee or vegetable oil
  3. Make ready 5 cups sugar or to taste
  4. Take 5 cups milk powder
  5. Take 5 tsp green cardamom powder
  6. Get Chopped nuts (Almonds, pistachio & Raisins as required)

Carrot Halwa also known as Gajar ka Halwa is popular in North India and it is generally made during the winter season. In carrot halwa recipe, carrots, milk, ghee and sugar are added. But you can also add cardamom powder and finely or roughly chopped dried fruits in it. You can also use milkmaid or khoya instead of milk and sugar.

Instructions to make 🥕🍲 5Kg Carrot Halwa Recipe🍲🥕:
  1. Trim the top and bottom of carrots. - - Wash them thoroughly under cold water to remove all the dirt. - - Peel carrots…. - - Now come the tiring part. Finely grate the carrots…
  2. Heat ghee in a heavy bottom pan. Add carrots and saute and all the liquid has evaporated.. - - Add Sugar and once sugar is added carrots become very watery. Keep sauteing on a medium low flame till all the liquid has evaporated.
  3. After adding sugar. - - Once all the water has dried up, take few carrot shreds and rub them in between your fingers. It should feel soft, add milk powder, cardamom powder and saute for another 2-3 minutes till everything is mix well.
  4. If there are milk powder lumps in halwa - no worries, just mix them with a spoon. Halwa is ready. Taste and adjust sugar if you need. - - Garnish with chopped nuts, raisins and serve hot!
  5. #Tip: - - No milk powder on hand – substitute it with any type of khoya. and enjoy this flavorful CARROT HALWA.

But you can also add cardamom powder and finely or roughly chopped dried fruits in it. You can also use milkmaid or khoya instead of milk and sugar. Tasty Radish And Radish Leaves Paratha Recipe. This immensely popular and super delicious classic Indian sweet is pretty much served at every feast in India. Be it a wedding, party or any other celebration this is always seen on the menu & never fails to impress people.

So that is going to wrap it up for this exceptional food 🥕🍲 5kg carrot halwa recipe🍲🥕 recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!