Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chai seed pudding. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
When you're in need of a quick, no-cook, make-ahead breakfast, chia pudding checks all the boxes. You can even keep jars of it in the fridge for snacks or dessert. Cooking with chia seeds might sound intimidating, but in reality they couldn't be easier to whip up! Simply add liquid (we like almond milk, but any milk works) and let time do the rest.
Chai Seed Pudding is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chai Seed Pudding is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chai seed pudding using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chai Seed Pudding:
- Prepare 1 cup milk
- Prepare 4 tblsp chai seeds
- Take 1 tsp honey
This chia pudding could be put in reused baby food jars, small mason jars, or even squeeze pouches to be included for school lunches. According to Harvard University, chia seeds are rich in fiber, protein, calcium, and zinc. Sierra shows how to make a […] The process of making chia pudding is so easy! The first step is to stir together your chia seeds and milk in a mason jar or bowl.
Steps to make Chai Seed Pudding:
- Pour milk into the bottle. Add chai seeds and stir. Leave it to rest for 3 minutes and stir again.
- Close bottle and store in the fridge for minimum 2 hours but the longer the better. Garnish with fruit of choose and enjoy cold.
- Add honey and stir again.
Sierra shows how to make a […] The process of making chia pudding is so easy! The first step is to stir together your chia seeds and milk in a mason jar or bowl. Chia seeds absorb lots of liquid, and this is the trick of how it turns into a gelatinous chia seed pudding. I love that it takes only a few minutes (and a few ingredients) to mix together. The rest of the time it simply chills in the fridge.
So that is going to wrap it up for this special food chai seed pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
