Murmura mixed Chikki
Murmura mixed Chikki

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, murmura mixed chikki. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

I have added ajwain seeds (carom seeds) to make extra tasteful , flavourful and help in digestion. Take a plate greasy it with ghee and keep aside. Firstly dry roast murmura on low flame slightly. Murmura Chikki is a crispy and tasty chikki aka bars made using puffed rice or murmura and jaggery is a must when celebrating Lohri.

Murmura mixed Chikki is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Murmura mixed Chikki is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have murmura mixed chikki using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Murmura mixed Chikki:
  1. Prepare 2 cup murmura
  2. Get 1/2 cup peanuts
  3. Get 2 Tbsp watermelon seeds
  4. Make ready 1 tsp carom seeds
  5. Get 1 1/4 cup liquid jaggery
  6. Prepare 1 tsp ghee

Jaggery is a good source of iron which is essential for the formation of haemoglobin. Murmura is Rice Crispies and Chikki is Brittle. There's hardly anyone who isn't familiar with this. In a wok,add ghee and let it melt.

Instructions to make Murmura mixed Chikki:
  1. Lightly fry murmura, peanuts and watermelon seeds, separately. Mix them.
  2. Heat ghee on a wok. Add jaggery and allow to boil on low flame.
  3. When the Jagger could be made into a ball in a katori with water,then it's the right time to mix all the ingredients with the jaggery.
  4. Mix well. Make murmura chikkis when the is still warm. Store the murmurs mixed chikkis and enjoy. - Thanks

There's hardly anyone who isn't familiar with this. In a wok,add ghee and let it melt. Murmura Chikki- Makar Sankranti is tomorrow and its a custom to make some crispy or chikki on Sankarati. Chikki's are made with so many things,you can make chikki with sesame seeds, peanuts,daaliya, coconut, nuts and with Murmura. Mamra Ladoo or Murmura Ladoo is as popular as Chikki and is relished by both young and old generation.

So that’s going to wrap this up for this exceptional food murmura mixed chikki recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!