Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mutton kothmir. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mutton kothmir is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Mutton kothmir is something that I’ve loved my whole life. They are fine and they look fantastic.
Mix mutton with beaten yogurt, ginger-garlic paste, raw papaya paste, red chili powder, turmeric powder, cinnamon, big cardamom, small cardamom, cloves, bay leaves, black peppers, cumin seeds, salt and half the crushed fried onions. Mutton Curry Indian style recipe with step by step photos. Lovely Aroma of Indian Mutton Curry Recipe makes me hungry! I just love the flavor of this curry.
To get started with this recipe, we must first prepare a few components. You can have mutton kothmir using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mutton kothmir:
- Make ready 400 gm mutton
- Make ready 50 gm ghee
- Prepare 50 ml vegetable oil
- Prepare 3 green cardamom
- Prepare 1 clove
- Make ready 2 cinnamon stick
- Get 1 tsp black pepper
- Get 1 bayleaf
- Make ready 3 onions chopped
- Get 1 tbsp garlic
- Get 2 inch ginger
- Prepare 100 gm card
- Prepare 15 green chillies
- Take 200 gm coriander leaves
- Take 1/2 tsp termaric powder
- Get as per taste Salt
- Take 2 red chillis for garnishing
Other recipes too can be made with keema such as mutton kofta and nargisi kofta have been posted on the blog. Cover the lid of the pressure cooker. This recipe can also be made with mutton, you will need to add the mutton before the veggies and let it simmer till it absorbs the spices. This is a sample recipe from our cookbooks Surti Papri.
Steps to make Mutton kothmir:
- Take mutton add card in rest it for 1hour. Now grind chilles, ginger n garlic add to the mutton.
- Now heat the pan n add ghee n oil both.Add chopped onion n stir it well.Now made the powder of dry masalas n add the fried onions.
- Saute the mutton very well. After 20 mins transper to the pressure cooker n wait for 2 whisle.Put off the flame. Made paste of coriander leaves n again some green chillies.Open the lid of pressure cooker n add the paste.
- Again on flame cook for 2 mins.Garnish with red chillies n chopped coriander leaves.
This recipe can also be made with mutton, you will need to add the mutton before the veggies and let it simmer till it absorbs the spices. This is a sample recipe from our cookbooks Surti Papri. Lamb curry or mutton curry is a dish of slow cooked lamb in a spicy gravy. This Indian style mutton curry recipe is a step by step guide to cook really flavorful & tender lamb that is succulent & delicious. Serve lamb curry with rice or naan or any bread.
So that’s going to wrap it up for this exceptional food mutton kothmir recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
