Chocolate cake
Chocolate cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

The consistency is dense and cakey. It would go well with chocolate (or your favorite) chips, nuts, or served warm with hot fudge. This cake, 'born' out of a pregnancy craving, worked out amazingly! Marcela Valladolid makes Chocoflan, one of Mexico's most famous desserts.

Chocolate cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Chocolate cake is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate cake using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake:
  1. Make ready 4 packet chocolate cream biscuits
  2. Make ready 1 glass Milk
  3. Take 1 pouch Eno
  4. Take Melted chocolate and sweet sounf for decoration

In the bowl of an electric mixer. Our chocolate cake recipes include: easy one-bowl recipes, tiered cakes with frostings and fillings, mini cupcakes, Texas sheet cake, as well as gluten-free chocolate cakes and vegan chocolate cake. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Stir in boiling water (batter will be thin).

Steps to make Chocolate cake:
  1. Grease cake tin with oil
  2. Make fine powder of biscuits.
  3. Add milk into powder and make a ribbon consistency battr.
  4. Place a cooker/kadai on gas and place a stand in it.
  5. Now add eno into battr and mix it well. Pour it into greased cake tin and keep it into pre heated cooker/kadai.
  6. Wait 45 min. Now check it with toothpick. If it comes clean tht means cake is ready.
  7. Take it out. Let it cool. Now decorate it with melted chocolate and sounf.

Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Stir in boiling water (batter will be thin). Frost cake with Chocolate Buttercream Frosting. In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Stir in the boiling water last.

So that is going to wrap it up with this special food chocolate cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!