Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, paneer baby corn tandoori fry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
This just needs Baby Corn and Paneer and it will result in a tasty and crunchy stir fry. Baby Corn and paneer is a great combination which can be made as stir fry or can be even made into curry. Serve the Kadai Baby Corn Paneer Recipe along with Dal Bukhara, Phulka, Aromatic Vegetable Pulao and Burani Raita to make a complete meal. Add the celery, green chillies, garlic and ginger, mix well and sauté on a high flame for a minute, while stirring continuously.
Paneer baby corn tandoori fry is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Paneer baby corn tandoori fry is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook paneer baby corn tandoori fry using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Paneer baby corn tandoori fry:
- Get 250 gms paneer
- Take 200 gms baby corn
- Get 100 gms hung curd
- Make ready 1 tbsp tandoori masala
- Make ready 1 tbsp Kashmiri red chilli
- Take 1 tbsp garam masala
- Make ready 1 tbsp ginger garlic paste
- Prepare 1 tbsp mustard oil
- Take Salt to taste
Baby Corn Paneer is a delightful recipe which is made with cottage cheese, capsicum, tomatoes and corns. They taste supremely delicious and go well as a party snack. The best thing about this easy baby corn recipe is that it can go with both Indian and continental side dishes. Add paneer cubes and mix well.
Steps to make Paneer baby corn tandoori fry:
- Cut paneer into medium size pieces
- Slit baby corns into two
- Take curd in bowl.. Add all masalas… Mustard oil… Salt.. Mix well the marination
- Add paneer and baby corn in marination… Coat well…keep aside for 30 mins..
- Take 2 tbsp oil in pan… Add marinated paneer and baby corn… Fry till its golden brown…
- Serve hot with mint chutney..
The best thing about this easy baby corn recipe is that it can go with both Indian and continental side dishes. Add paneer cubes and mix well. Cook it in electric tandoor or charcoal grill till done. You can even fry it in a frying pan or grill pan using little oil. Cook for about a min and then add the baby corn.
So that is going to wrap it up for this exceptional food paneer baby corn tandoori fry recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
