Mutton Curry Whith Whole Potatoes
Mutton Curry Whith Whole Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton curry whith whole potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mutton Curry Whith Whole Potatoes is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mutton Curry Whith Whole Potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.

Make a paste of onion, garlic and ginger and keep aside. Combine the whole pepper, cloves and cumin seeds and coarsely grind into a powder. Remove the potatoes to a plate and season with salt. Cook for a few more minutes until the oil comes to the top of the curry.

To begin with this particular recipe, we must prepare a few components. You can cook mutton curry whith whole potatoes using 22 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Curry Whith Whole Potatoes:
  1. Get 500 grams mutton
  2. Make ready 4 whole potatoes(peeled)
  3. Make ready 2 tbsp ginger garlic paste
  4. Get 3 onions (sliced)
  5. Prepare 1/2 cup curd
  6. Get Whole spices:
  7. Make ready 4 cloves
  8. Take 2 cardemoms
  9. Get 2 bay leaves
  10. Take 1 "piece cinnamon
  11. Get 1/2 mace
  12. Take 1 tsp cumin seeds
  13. Take 6 peppercorns
  14. Take Powdered spices:
  15. Prepare 1 tsp turmeric powder
  16. Take 1 tsp garam masala powder
  17. Get 1 tsp kashmiri mirch powder
  18. Make ready 1 tsp red chilli powder
  19. Make ready 2 tbsp coriander powder
  20. Get Salt to taste
  21. Prepare 150 ml cooking oil
  22. Make ready 2 tbsp coriander leaves for garnishing

Add the chopped tomatoes and stir. Transfer the whole curry to the slow cooker. Add in the potatoes halfway through cooking. This lamb curry is made by slow cooking lamb shanks and chunks of lamb shoulder in a flavorful curry base with chopped apple, potatoes, onions I typically use bone-in lamb shanks, shoulder, and stew meat for lamb curry because of the additional flavor and marrow goodness you can get from.

Steps to make Mutton Curry Whith Whole Potatoes:
  1. Heat oil in a pressure cooker,add all whole spices,saute for 30 seconds.Add sliced onion.Fry till golden brown.
  2. Add mutton and saute for 2 minutes,till moisture from mutton dries.
  3. Add ginger -garlic paste.Saute for 1 minute,then add all powdered spices (exept garam masala powder)and salt.
  4. Mix spices well and cook mutton for 2 minutes on medium flame.Then cover the lid and pressure cook on high flame till one whistle.Simmer the flame and further cook for 2 more whistles.
  5. Let pressure release itself,open the lid.Add curd and cook till gravy is thick.
  6. Add potatoes and garam masala powder,mix well.Add 2/3cups water.Close the lid and cook for 3-4whistles on medium flame.
  7. After 3-4whistles,put off the flame and let pressure release itself.Open the lid and dish out mutton -curry with potatoes.
  8. Garnish with coriander leaves and serve with hot rice/pulao/parathe/chapatis.

Add in the potatoes halfway through cooking. This lamb curry is made by slow cooking lamb shanks and chunks of lamb shoulder in a flavorful curry base with chopped apple, potatoes, onions I typically use bone-in lamb shanks, shoulder, and stew meat for lamb curry because of the additional flavor and marrow goodness you can get from. Heat the oil in a pan with a lid and add the whole peppers, cloves etc. Then add the onions and fry until they brown. Then throw in all the s.

So that’s going to wrap it up with this special food mutton curry whith whole potatoes recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!