Crunchy French Fries 🍟
Crunchy French Fries 🍟

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crunchy french fries 🍟. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today! Drain on clean paper, then salt generously and serve right away. So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes.

Crunchy French Fries 🍟 is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Crunchy French Fries 🍟 is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook crunchy french fries 🍟 using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy French Fries 🍟:
  1. Take 1/2 kg potatoes
  2. Prepare Chat masala to taste
  3. Take 1/2 packet Crispy fry masala
  4. Take 1/2 tsp Salt or to taste
  5. Get Ice-cold water as required
  6. Get Oil for frying

You can even set them in the refrigerator if you want. After blanching, rinse the fries and dry them between two clean. Agedashi Dofu: Japanese Fried Tofu in a Dashi-Based Sauce Just a bit of heart healthy olive oil is added to these French fries for flavor, saving a ton of calories. For my air fryer French fries, I use Yukon gold potatoes because I like the flavor; however, Russet potatoes are most commonly used for fries.

Instructions to make Crunchy French Fries 🍟:
  1. To prepare this easy recipe, you need to make sure that they are cut in the right shape and size. They should neither be too thick, nor too thin and should be cut clean and sharp. The trick is to first slice the potatoes and then cut them lengthwise. You can also use a fries cutter for that long, even shape.
  2. Place them in a bowl of salty iced water for 20 to 30 minutes. (To make those perfect French Fries, add your cut potatoes in salty ice-cold water for a good 20-30 minutes.1/2 tsp salt mix in iced-cold water)
  3. For making crispy fries, dry the soaked potatoes twice to thrice in tissue paper.
  4. In a bowl add potatoes, half packet crispy masala and toss well.
  5. Now, heat the oil in a deep bottomed pan. Once the smoke starts appearing, reduce the flame and allow it to acquire a lower temperature. Now, deep fry the potatoes in batches.
  6. Keep the flame low. This will make them crunchy and also help retain their colour.
  7. Drain excess oil and place on an absorbent paper. Allow them to cool.
  8. Now sprinkle chat masala and toss well.
  9. Serve hot with mayo dip. Enjoy 😋
  10. Note… When making French Fries for a large gathering, half-fry them and keep aside. When you are about to serve, quickly fry them for a second time and you will have perfect French Fries…

Agedashi Dofu: Japanese Fried Tofu in a Dashi-Based Sauce Just a bit of heart healthy olive oil is added to these French fries for flavor, saving a ton of calories. For my air fryer French fries, I use Yukon gold potatoes because I like the flavor; however, Russet potatoes are most commonly used for fries. Slice scrubbed potatoes into one-quarter inch French fries. Vegetable or peanut oil, for frying. Ketchup and mayonnaise, mixed, for serving Our best Homemade French fries recipe for crispy fries, every time!.

So that’s going to wrap it up for this special food crunchy french fries 🍟 recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!