Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, spinach fried rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Add the rice, scallions and spinach. Fried rice with vegetables is an easy and versatile dish perfect for vegetarians and vegans. We made this basic version with the vegetables we happened to have on hand, which was spinach, tomatoes and green beans. For the main dish, add some diced tofu for a vegan entree, or, mix up an egg or two and just add it into the mix!
Spinach fried rice is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spinach fried rice is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook spinach fried rice using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach fried rice:
- Prepare Shinkafa
- Get Alayyahu
- Take Attaruhu da albasa
- Take Maggi
- Get Curry
- Prepare Mix spices
- Prepare Ginger
- Prepare Garlic(optional)
- Prepare Oil
Turn up the burner to high heat until it starts boiling. Add the mushrooms and the white part of the green onions. Add the rice, edamame, mustard, vinegar, pepper, soy sauce, and water. Spinach and Garlic Fried Rice Leftover cooked rice (brown or white) Bagged frozen chopped spinach (You will need more than you think.
Steps to make Spinach fried rice:
- Ki wanke shinkafa ki dora ruwa a tukunya ki dafa ta
- Inta dawu sai ki tace
- Ki dora wata tukunyar ki xuba mai inya soyu kisa attaruhunki dm dakika jajjaga ki sa tafarnuwa da citta,maggi,curry,mix spices ki juya
- Ki kawo albasa da alayyahu dakika yanka ki ka wanke ki xuba
- Sai ki xuba shinkafan nan kinayi kina juyawa har kigama xubawa ki juya sai ki rufe for 2 mint
- Shikenan sai a sauke, ayi serving
Add the rice, edamame, mustard, vinegar, pepper, soy sauce, and water. Spinach and Garlic Fried Rice Leftover cooked rice (brown or white) Bagged frozen chopped spinach (You will need more than you think. Add the spinach and toss to wilt it and reduce the volume slightly. Stir in rice; top with spinach. Melt the butter in a large skillet over medium-low heat, and cook the onion until tender.
So that’s going to wrap this up for this exceptional food spinach fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
