Healthy Breakfast (Pizza omelette)
Healthy Breakfast (Pizza omelette)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy breakfast (pizza omelette). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Have A Delightsful Start To your Day with Jimmy Dean® Breakfast Delights. Healthy Breakfast (Pizza omelette) Rabia Fawad. #Joy This omelette is most popular in my family. Sprinkle the grated cheese, add pepper, mushroom, tomatoes, onion and spinach on top of the omelette. Remove from the stove top and place under the preheated grill.

Healthy Breakfast (Pizza omelette) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Healthy Breakfast (Pizza omelette) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook healthy breakfast (pizza omelette) using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Breakfast (Pizza omelette):
  1. Prepare 4 eggs
  2. Get 1 small diced bell peppers (I used yellow and red)
  3. Prepare 1 small diced red onion
  4. Get 3-4 sliced any type of mushroom I took can one
  5. Take Small bunch of baby Spinach or regular Spinach (fined chopped)
  6. Take 4 small cube of pineapple
  7. Take 4 small black olive
  8. Take 2 TBSP milk
  9. Take Black pepper (2tsp)
  10. Prepare Salt (to taste)
  11. Take 1/4 cup Shredded Mozzarella Cheese
  12. Make ready Butter (to taste)

In a skillet over medium heat, melt butter. Beat eggs with water; season with salt and pepper. In small saucepan, heat pizza sauce. Add pepper, onion, mushrooms, and seasoning to skillet.

Instructions to make Healthy Breakfast (Pizza omelette):
  1. Mix all the ingredients in the bowl
  2. Take a pan and put 1/2 Tbsp of butter and let it heat
  3. And pour the eggs And cover with the lid and let it cook on low medium heat for 5 minutes.
  4. After 5 minutes when the omelet half done then decorate it with some thin slice of Red bell pepper and some olives and cover it again. Let it completely cook on low flame.
  5. After 10 minutes take out the omelet on the plate.
  6. Serve with the whole bread or pancake and enjoy it.

In small saucepan, heat pizza sauce. Add pepper, onion, mushrooms, and seasoning to skillet. Pour eggs into the pan and cook until you are able to get a spatula under it and flip without breaking it. The key to this omelet is cooking the eggs over low heat so the curds set up nice and soft. A splash of milk in the eggs is added insurance to keep the omelet from turning rubbery.

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