Pork Chops and Rice
Pork Chops and Rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork chops and rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pork Chops and Rice is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pork Chops and Rice is something that I’ve loved my entire life.

Pour rice into the broth mixture; add caramelized onion. Gently arrange pork chops over rice in a single layer. Cover baking dish with aluminum foil. Sprinkle the pork chops with salt and arrange them on top of the rice.

To get started with this particular recipe, we must first prepare a few components. You can have pork chops and rice using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Chops and Rice:
  1. Take 8-10 pork chops
  2. Get 1 Small box of Uncle Bens Rice
  3. Make ready 3 cans Beef Consomme
  4. Take 8-10 Bay Leaves

Brown the pork chops in a large skillet and set aside. Fill the saved can with water and pour into the skillet that you just browned the pork chops. Scrape the fixins from the pan with the water and pour all into the casserole dish. Stir together all ingredients that are in dish and spread rice evenly out on the bottom.

Steps to make Pork Chops and Rice:
  1. Pour box of rice in pan or casserole dish.
  2. Layer the Pork Chops on Rice.
  3. Place Bay Leaves on rice.
  4. Pour Beef Consomme and 1/2 can of water over Pork Chops and Rice
  5. Bake at 350 degrees for 45 minutes to 60 minutes. You can adjust the temperature to 300 - 350 for the cook time depending on what you are doing. My husbands Aunt said that she does this all the time, depending on when she puts this on, how tender she wants the pork chops, etc…

Scrape the fixins from the pan with the water and pour all into the casserole dish. Stir together all ingredients that are in dish and spread rice evenly out on the bottom. The rice and the pork bake together in one dish for a flavorful casserole that comes together with just a few pantry staples. Whip up this pork chop and rice bake for those nights when you need a hearty and satisfying meal with minimal effort! Add the pork and cook until browned on both sides (make sure the skillet and oil are hot before adding the pork to prevent sticking).

So that is going to wrap this up for this exceptional food pork chops and rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!