Til chikki
Til chikki

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, til chikki. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Til chikki is a popular dessert crisp made to celebrate the harvest festivals of Lohri and Makar Sankranti. Chikki always beings back fond childhood memories of lohri celebrations. Til Chikki recipe is a traditional Indian brittle (sweet) made of roasted sesame seeds and jaggery on the festive occasion of Lohri and Makar Sankranti. It is also known as Til Gajak, Til Gud Chikki, or sesame chikki.

Til chikki is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Til chikki is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook til chikki using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Til chikki:
  1. Take 500 gm til
  2. Prepare 500 gm gur
  3. Make ready Crushed pistachios
  4. Take Butter paper

Til Chikki is one such easy and lip smacking option. Chilli is a traditional Indian recipe which is very popular dish during Makar Sankranti Or Lohri Festival or even for daily carving of sweets. Sharing here all the tips and tricks for make thin and crispy Til Chikki. **Don't forget to checkout notes , mentioned in recipe card. Til Chikki or Sesame Seed Chikki is also known as 'Til Gur Ki Patti' or 'Til aur Gur ki Chikki', which is a simple translation of Sesame Jaggery Bar.

Instructions to make Til chikki:
  1. Roast til and grind til just as one pulse
  2. Take kadai add gur and let it melt add grinded til and mix well
  3. Take butter paper and put the mixture spread pistachios and roll it with belan
  4. Put pistachios on it
  5. Cut into pieces
  6. Til chikki ready to serve

Sharing here all the tips and tricks for make thin and crispy Til Chikki. **Don't forget to checkout notes , mentioned in recipe card. Til Chikki or Sesame Seed Chikki is also known as 'Til Gur Ki Patti' or 'Til aur Gur ki Chikki', which is a simple translation of Sesame Jaggery Bar. What are the other types of chikki? This sweet is mainly prepared with sesame seeds (til) and jaggery. Sesame seeds can keep your body warm in the cold weather which is why it is prepared during this season.

So that is going to wrap it up for this exceptional food til chikki recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!