Paya
Paya

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paya. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Paya is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Paya is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook paya using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Paya:
  1. Prepare 1 Baray ka paya
  2. Take 2 tbsp ginger garlic paste
  3. Take 2 glass paya stock
  4. Take 1 jug water
  5. Take 1 tsp garam masala
  6. Get 4 lemon for garnish
  7. Prepare Coriander for garnish
  8. Get Mint leave for garnish
  9. Prepare 1 packet paya masala
  10. Prepare 1 cup onion paste
  11. Make ready 1 cup dahi

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Instructions to make Paya:
  1. Pan ma ginger garlic paste, onion paste, paya or water dal kar overnight low flame par paknay rakh de.
  2. Subha paya alag kar lay or paya stock alag kar lay
  3. Ab paya ki hadiya alag kar Kay goodah nikal de.
  4. Pan ma 1 tbsp oil dal kar achi tarah se bhon phir dahi dal kar masala ready kar lay.
  5. Phir us may paya ka goodah or paya dal kar achi tarah mix kar lay.
  6. Paya stock dal kar itna pakaya Kay Garvey thick hu jaya.
  7. Paya ready haa lemon, coriander, mint leave or naan Kay Sath serve karay.

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So that is going to wrap it up for this special food paya recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!