Mushroom sauce served with steak & chips
Mushroom sauce served with steak & chips

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, mushroom sauce served with steak & chips. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mushroom sauce served with steak & chips is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mushroom sauce served with steak & chips is something that I’ve loved my whole life.

Looking for more ways to top your steak? Try my recipes for Argentinian Chimichurri Sauce , Dipping Sauces , and Lemon Butter Sauce. Mushroom Sauce for Steak I am using porcini mushrooms for this recipe, but you can use any flavorful mushroom. Other than regular button mushrooms, some good options are shiitake, beech mushrooms, hen of the woods, black trumpets, other boletes, morels and even chanterelles.

To begin with this particular recipe, we have to first prepare a few components. You can have mushroom sauce served with steak & chips using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mushroom sauce served with steak & chips:
  1. Make ready 250 g white mushrooms sliced
  2. Make ready Half an onion finely sliced
  3. Prepare 2 tablespoon Knorr mushroom soup
  4. Prepare 150 g plain full cream yogurt
  5. Make ready 2 Tbs butter
  6. Prepare to your taste Herbs/salt & pepper

This mushroom sauce makes the absolute best topping for steak, and is also great served over chicken, pork and seafood. Meanwhile, in a large skillet, saute mushrooms in butter until tender. While the Mushroom Wine sauce is reducing, heat a second large skillet to high heat, and add Vegetable Oil. An omelette smothered in a creamy mushroom sauce.

Steps to make Mushroom sauce served with steak & chips:
  1. Saute onions and mushrooms in butter until translucent.
  2. Add 2 Tbs knorr mushroom soup and cook for a minute.
  3. Add yogurt, herbs, salt and pepper to taste
  4. Allow to simmer and reduce at a low heat. Serve with chicken schnitzel or steak.

While the Mushroom Wine sauce is reducing, heat a second large skillet to high heat, and add Vegetable Oil. An omelette smothered in a creamy mushroom sauce. A baked sweet potato stuffed to the brim with mushrooms in a creamy sauce. Pan Seared Garlic Butter Steak & Mushroom Cream Sauce is a perfect dinner for any occasion! A little butter adds richness and keeps your charred steaks juicy, with the added flavours of garlic and your choice of herbs!

So that’s going to wrap it up for this special food mushroom sauce served with steak & chips recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!