Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage gravy. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Browse Products & Get Recipes Ideas That Are Quick & Easy. Cook over medium high heat until evenly brown. Remove sausage, drain and set aside. Sprinkle on half the flour and stir so that the sausage soaks it all up, then add more little by little.
Sausage gravy is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sausage gravy is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sausage gravy using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sausage gravy:
- Take 2 tablespoon butter
- Make ready 2 tablespoon flour
- Get 1 cup cooked meat ground beef sausage chopped fine
- Take 3 cups half and half
- Take 1 teaspoon salt
- Make ready 1 teaspoon pepper
It's best served over fresh, hot biscuits. It makes a real "sticks to the ribs" dish that we always enjoy and carries a traditional flavor that can showcase locally produced sausage. You just need a pound of sausage and a few other items to stir up a big old pan of hot Sausage Gravy. Open up a biscuit or two, ladle on a great big spoonful of gravy and….you're in for a real treat.
Steps to make Sausage gravy:
- Over medium heat melt the butter don’t burn it add flour mix quickly and cook for a minute then add the milk and till it start boiling keep mixing
- Add the cooked sausage to the mixture and cook for 10 minutes enjoy 😉
You just need a pound of sausage and a few other items to stir up a big old pan of hot Sausage Gravy. Open up a biscuit or two, ladle on a great big spoonful of gravy and….you're in for a real treat. You can buy all the gravy mixes you want but, go ahead and learn how to make your own, you'll never be disappointed. Ready to give it a go? Add milk and bring mixture to a boil.
So that’s going to wrap this up for this special food sausage gravy recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
