Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken gravy and boiled rice with peach drink. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken gravy and boiled rice with peach drink is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chicken gravy and boiled rice with peach drink is something that I have loved my whole life. They are nice and they look fantastic.
Remove rice mixture from heat and stir in diced peaches. After chicken and rice are finished cooking, it's time to plate. Place chicken in the center of the plate and surround with rice. Season with salt and pepper to taste and mix well.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken gravy and boiled rice with peach drink using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken gravy and boiled rice with peach drink:
- Make ready 250 gm chicken
- Prepare 1 cup water or as required
- Prepare 2 onion medium chopped
- Get 2 tomatoes medium
- Prepare 3-4 Green chilli
- Make ready 4-5 cloves garlic
- Take 2-3 potatoes (large cubes)
- Get 1 tbs fresh coriander
- Prepare to taste Salt
- Get 1/4 tsp haldi
- Prepare 1 tsp red chilli powder or to taste
- Prepare 1/2 tsp coriander powder
- Make ready 1/2 tsp garam masala
- Prepare 2-3 tbs yogurt
- Take 1/4 cup oil
- Take For rice:
- Get 1 cup rice
- Make ready 1 tbs salt
- Make ready Water as required
- Get For salad :
- Make ready 1 cucumber
- Get 1 onion
- Make ready 1 tomato
- Prepare 1/4 tsp Black pepper
- Take 1 lemon
Make the buttermilk chicken fingers or sautรฉ the chicken tenders, garlic and herb rice pilaf, and gravy. Chop the chicken in bite sized pieces. Layer the rice and chicken in a bowl. Top with gravy and shredded cheddar cheese.
Instructions to make Chicken gravy and boiled rice with peach drink:
- In a pan add oil… heat oil and add chicken… fry chicken for 2-3 minutes…take out chicken pieces…
- In a pressure cooker add water,spices,onion.,garlic.. cover and cook for 10 minutes..
- Now open pressure and add tomatoes,green chillies and cook for 5 minutes…. now add chicken and potatoes and cook on high flame until water dries…
- Now add oil(in which we fry chicken)and cook until potatoes soft… now add yogurt and cook until oil separates…
- Now add water and cook until gravy thickened… now sprinkle fresh coriander…
- For rice: In a pot add water and salt… bring it to boil now add rice and cook until rice cooked strain rice with a strainer… now cover and simmer for 2 minutes…rice is ready…
- For salad : cut all veggies on cubes…. now sprinkle black pepper and lemon juice on it… mix well.. salad is ready…
Layer the rice and chicken in a bowl. Top with gravy and shredded cheddar cheese. Dissolve cornstarch in a small amount of cold water and add to chicken stock. Season to taste with poultry seasoning and cook until thickened. Now add in water and bring it to a boil.
So that’s going to wrap this up for this exceptional food chicken gravy and boiled rice with peach drink recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!