Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bbq chicken gravy. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
BBQ Chicken gravy is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. BBQ Chicken gravy is something that I have loved my whole life. They’re fine and they look wonderful.
Preparation Heat a saucepan over medium-high heat. Whisk in the chicken stock and barbeque sauce, and season with salt and freshly ground pepper. Barbecue gravy is great when serving mashed potatoes with barbecue chicken or pork. I really like it with smothered barbecue chicken and pork ribs.
To get started with this particular recipe, we must first prepare a few components. You can cook bbq chicken gravy using 25 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Chicken gravy:
- Get For marination
- Take 1 kg chicken
- Prepare 2 tbsp ginger garlic paste
- Take 6 tbsp yoghurt
- Prepare 3 tbsp fresh cream
- Prepare 2 tbsp lemon juice
- Prepare 1 tbsp red chili powder
- Prepare 1/2 tsp turmeric powder(haldi)
- Make ready 1 tsp garam masala powder
- Get 1 tsp salt(to taste)
- Make ready 1/4 cup oil
- Get For gravy
- Take 4 tomatos
- Take 1 tbsp ginger
- Prepare 4 green chilies
- Prepare 1 tbsp cumin seeds(zeera)
- Make ready 1 tbsp coriander seeds(sabut dhania)
- Prepare 11-12 cloves(long)
- Prepare 1 badiyan ka phool(star anise)
- Take 10 sabut lal mirch
- Get 3/4 cup oil
- Prepare 1 piece charcoal
- Prepare For garnish
- Take Green chili optional
- Get Fresh coriander optional
Pour into a gravy boat and serve with sliced turkey or chicken. How to make Homemade Chicken Gravy (with or without drippings): (Optional) Add drippings from Roasted Chicken to a measuring cup. When you have taken your chicken out of the oven, pour the liquid and drippings from the pan into a liquid measuring cup or a bowl. (Tip the pan away from your body and be careful not to burn yourself)! Stir in heavy cream, and season with salt, white pepper, and cayenne pepper.
Instructions to make BBQ Chicken gravy:
- Sb se pehle chicken me dahi,cream,lal mirch,haldi,garam masala, ginger garlic paste,lemon juice or namak dal kar chicken ko marinate kar ke half an hr ke lye rakh dein
- Ab gravy ke lye dry spices(long,sabut lal mirch,badiyan ka phool,zeera,sabut dhania) mota mota pees lein
- Ab ek pot me oil garamkren or marinate ki hui chicken ko is me dal ke pakne rakh de
- Ab koila garamkren or chicken gal jae to usme steam lagake 10 min ke lye rakh dein
- Ab 1 pen me oil garamkren or isme ginger(chopped), green chilies(chopped) or tomatos ka paste or dry spices jo pees ke rakhein thy wo add krden or thora bhunen jab oil alag hojae to Is gravy ko steam lgi chicken me mix krden or 5 min or pakaen or phr flame of krden
- Mazedar bbq chicken gravy taiyar hai😋
- Ravy taiyar hai
When you have taken your chicken out of the oven, pour the liquid and drippings from the pan into a liquid measuring cup or a bowl. (Tip the pan away from your body and be careful not to burn yourself)! Stir in heavy cream, and season with salt, white pepper, and cayenne pepper. Take a blender and put all the chopped vegetables into it and blend for a few seconds until pureed. Bring chicken stock to a boil. Dissolve cornstarch in a small amount of cold water and add to chicken stock.
So that is going to wrap it up for this special food bbq chicken gravy recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
