Stuffed tomato with white gravy
Stuffed tomato with white gravy

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, stuffed tomato with white gravy. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stuffed tomato with white gravy is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Stuffed tomato with white gravy is something which I’ve loved my entire life. They are nice and they look fantastic.

Stuffed Tomato Gravy or Bharwa Tamatar is a gourmet Indian delicacy made by stuffing tomatoes with a spicy filling and cooking them in a gravy. This is an amazingly delicious dish that can be enjoyed on special occasions and is sure to be a crowd pleaser. Stuffed Tomato with gravy is a slightly lengthy recipe but worth every effort and time. It is a gourmet dish where the tartness of the tomato is fantastically balanced by the sweet paneer-aloo filling in the tomato along the backdrop of spicy tomato gravy.

To begin with this particular recipe, we have to first prepare a few components. You can have stuffed tomato with white gravy using 32 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Stuffed tomato with white gravy:
  1. Get For stuffed tomatoes-
  2. Prepare 3 Tomatoes
  3. Take 1 cup Potatoes boiled and mashed
  4. Get 1 tbsp Green peas
  5. Get 1/2 tsp Turmeric powder
  6. Prepare 1 tsp Coriander powder
  7. Get 1 tsp Red chilli powder
  8. Get 1/4 tsp Garam masala powder
  9. Take 1/4 tsp Cumin seeds
  10. Get 1/4 tsp Amchur powder
  11. Make ready 2 Chopped green chillies
  12. Prepare 1 Chopped onion
  13. Make ready 1 tsp Ginger, garlic paste
  14. Get to taste Salt
  15. Get 2 tbsp Oil
  16. Take 1 tbsp Chopped coriander leaves
  17. Prepare For white gravy:
  18. Make ready 1 Chopped onion -
  19. Get 1 inch Ginger stick
  20. Prepare 3-4 Garlic cloves
  21. Take 3-4 Cashew nuts
  22. Make ready 1 cup Milk
  23. Make ready 3-4 White pepper
  24. Take 2-3 Cloves
  25. Make ready 2 Cardamom powder
  26. Make ready 1/4 tsp Cumin seeds
  27. Get 1 inch Cinnamon
  28. Take 1 pinch Turmeric powder
  29. Get 50 gms Grated cheese
  30. Get 1 tsp Coriander leaves
  31. Get to taste Salt
  32. Take 2 tbsp Oil

Second, preparing a stuffing and then stuffing the tomatoes with it. Stuff the tomatoes with filling, don't over fill them. Add tomato puree that we made from the tomato pulp and green chili and cook for a minute. Add khoya and cook for a minute.

Instructions to make Stuffed tomato with white gravy:
  1. For stuffed tomatoes. Cut the top of the tomato and remove all the seeds.
  2. Heat oil in a wok add cumin seeds to crackle
  3. Add onion and fry till light brown add ginger, garlic paste, coriander powder,turmeric powder, red chilli, powder and add some water and saute.
  4. .Add mashed potatoes,green peas,salt,amchur powder,green chilli and cook on medium flame approax 3 - 4 mins. add garam masala powder and coriander leaves and mix well now stuffing is ready.
  5. Stuff the filling in the tomatos heat the oil in a wok add the stuffed tomatoes and cover the wok, lower the heat and cook till the skin of the tomatoes becomes light brown,turn off the flame.
  6. For white gravy - Boil chopped onion,ginger garlic and cashew nuts with one cup of water and soak poppy seeds for half an hour
  7. Once cooled to add poppy seeds and make a paste, heat clarified butter in the pan.
  8. Add whole garam masala to crackle now add boiled onion masala paste.
  9. Add a pinch turmeric powder and mix well.
  10. Add milk and bring to boil turn off the flame and add salt and mix well.
  11. Take a bowl add white gravy and place the stuffed tomato garnish with grated cheese and coriander leaves, serve hot.

Add tomato puree that we made from the tomato pulp and green chili and cook for a minute. Add khoya and cook for a minute. Add lemon juice, honey and ½ cup water and cook for a minute. Stuff tomato in gravy is a vegetable recipe with whole tomatoes stuffed with mashed potatoes, peas, paneer and spices and then simmered in a tomato gravy. An easy stuffed tomato recipe for all, which is best paired with roti or pula.

So that is going to wrap it up with this exceptional food stuffed tomato with white gravy recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!