Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, afghani chicken gravy. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Afghani Chicken Gravy is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Afghani Chicken Gravy is something that I’ve loved my entire life. They’re fine and they look wonderful.
In bowl,add chicken,ground paste,yogurt,cream,garlic paste,dried fenugreek leaves,salt,cumin powder, ginger paste,black pepper powder,garam masala powder,lemon juice and mix well. Afghani chicken recipe-today I will share Afghani Chicken Recipe on this page. This Afghani Chicken is made with milk,yogurt, coriander leaves and raw chilli. These materials are always in in our house.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook afghani chicken gravy using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Afghani Chicken Gravy:
- Prepare 1 kg Chicken
- Make ready Half kg Dahi
- Prepare Half tsp Qasoori Meethi
- Prepare Namak
- Get Half tsp Chat Masala
- Get 1 tsp Garam Massala powder
- Get Half cup Cooking oil
- Take 3 addad Hari Mirch
- Make ready Hara Dhaniya
- Prepare 1 phool Lehsan
- Take 1 Tukra Adrak
- Make ready 2 tsp Lemon juice
- Prepare 1 Bari Piyaz
- Make ready 2 Eilaichi
- Make ready 2 long
- Prepare Koilay
- Take 2 mug Pani
Lavand-E-Murgh Recipe - Afghani Chicken In Yoghurt Gravy Lavand-e-murgh is a traditional Afghani meat dish which means chicken in yoghurt. Masaledar and creamy, this chicken dish is an absolute winner. Serve it along with garlic naan and this simple meal will leave you licking your fingers. Sureshot recipe to overcook chicken and the cream!
Steps to make Afghani Chicken Gravy:
- Sabsay pehaly Dahi Tamam Sabziyan or Massalay mix kar k Chicken add kar k marinate kar k 2 3 ghantay Rakh Dain..
- Aab aik Bartan Mai Oil Garam Kar j marinate Kiya howa chicken ki botiyab Nikal Kar fry karian golden Hojay to Nikal Lain.
- Aab Aik Bartan Mai Marinate Kiya howa masala cooking oil dal k Pàkain oil Bahar Aajay to Chicken Dal Kar Bhoon lain..
- Khushboo Aanay lagay to Pani Dal kar dheemi aanch pay Pakain…
- Gravy Aapki Passand k Mootabiq Tayar Hojay to flame off Kar Dain
- Or Khooliay Garam Kar k ailomenium k paper pay Rakh Kar oupper Eilaichi Or long Dalian or Garm koilay pay butter Dal Kar dhak dain Chicken ko.
- After 10 minutes dhakan khool Kar gravy plate Mai Nikal Lain Hara Dhaniya Hari Mirch Adrak or lemon k qatlay say garnishing karlain
- Garma Garm nan k sath paish Karain..
- Mazeedar Afghani Chicken Gravy Tayar
Serve it along with garlic naan and this simple meal will leave you licking your fingers. Sureshot recipe to overcook chicken and the cream! Add cream after chicken is cooked. Here is a link to my delicious Afghani Chicken Gravy recipe on my YouTube Channel. Ingredients and written instructions will be published shortly.
So that is going to wrap it up for this special food afghani chicken gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
