Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pork with cabbage. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pork with cabbage is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Pork with cabbage is something which I’ve loved my whole life. They’re fine and they look wonderful.
In the same skillet, saute the cabbage, onion, garlic and bay leaves in butter until vegetables are tender. Heat the oil in a skillet over medium heat. Season the pork chops with salt and pepper, and brown on both sides in the skillet. Place the cabbage on top of the chops, and sprinkle with seasoned salt and Worcestershire sauce.
To begin with this recipe, we have to prepare a few ingredients. You can have pork with cabbage using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork with cabbage:
- Get 1 kg pork in pieces
- Get 1 large onion, finely chopped
- Get 1 leek, finely chopped
- Take 1 medium cabbage, finelly chopped (as we chop it for salads)
- Make ready 2 bull's horn peppers, coarsely cut
- Make ready olive oil
- Get optionally2 carrots sliced in rings
Continue simmering, stirring frequently, until the pork is falling apart and cabbage is brown and totally wilted. In a large skillet over high heat, heat oil and brown roast on all sides. Place roast in slow cooker over cabbage mixture. Instructions Spread a very little amount of oil in wok and fry the pork belly until cured and browned.
Steps to make Pork with cabbage:
- In a wide pot with oil covering the bottom, sauté the onion with the leek until they are tender.
- Add the peppers.
- Continue by adding the pork and turn until it gets brown on all sides.
- Slowly add the cabbage to the pot (if it doesn't take it all, put as much as it does, close the lid and wait a while. The steam will make it tended and reduce its volume and then you can add the rest).
- Salt according to taste and leave on medium to low heat to cook until only the oil remains.
Place roast in slow cooker over cabbage mixture. Instructions Spread a very little amount of oil in wok and fry the pork belly until cured and browned. Move them to one side of the wok. Place garlic, ginger, scallion white and Thai peppers. Cabbage goes really well with pork and my favorite way to make it is with smoked pork.
So that is going to wrap it up for this special food pork with cabbage recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
