Mango Chicken
Mango Chicken

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mango chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mango Chicken is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Mango Chicken is something which I have loved my entire life. They are fine and they look fantastic.

Whisk together stock, sugar, soy sauce, vinegar, cornstarch and curry paste. Add the red onion to the chicken. Add the orange juice, and bring to a boil. When the juice boils, add the mango slices.

To get started with this recipe, we must prepare a few ingredients. You can cook mango chicken using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mango Chicken:
  1. Make ready PAN FRIED CHICKEN
  2. Make ready 3 chicken drumstick chop into 6 pieces
  3. Make ready 1 cup olive oil
  4. Get 2 tbsp butter
  5. Get 5 clove Lightly smash garlic
  6. Take CHICKEN SEASONING
  7. Make ready 1 dash salt and pepper
  8. Prepare 1 tsp fine curry powder
  9. Make ready MANGO SAUCE
  10. Make ready 2 sweet and ripe mango
  11. Get 1 cup white wine

Mango Chicken is easy to throw together and mega flavorful! This delicious recipe starts with marinated chicken (either breast or thighs) and is topped with cilantro-lime mango salsa. Pair Mango Chicken with coconut rice or cilantro-lime rice for a complete meal. You can also serve it alongside some roasted carrots or roasted brussels sprouts.

Instructions to make Mango Chicken:
  1. SEASON THE CHICKEN
  2. Season chicken with olive oil ,salt and pepper with curry powder
  3. PAN FRIED CHICKEN
  4. Heat up olive oil then add butter then pan fried chicken both side for about 15 minute or longer depending on the size of the chicken
  5. Add garlic clove then cover lid for another 15 minute in low heat shaking pan every now and then
  6. Off heat then drain pan fried chicken and set aside
  7. MANGO CHICKEN
  8. Removed the excess oil in pan then Pour white wine unto pan and bring to a simmer then add fresh mango cube and parsley for 1 minute
  9. Add additional seasoning then off heat
  10. Pour mango sauce onto pan fried chicken and serve

Pair Mango Chicken with coconut rice or cilantro-lime rice for a complete meal. You can also serve it alongside some roasted carrots or roasted brussels sprouts. Tips for Making Easy Mango Chicken Make the sauce first by combining two of the mangoes with the chili pepper, vinegar, coconut aminos (or soy sauce), fish sauce, lime juice and zest, coconut sugar, ginger, garlic and turmeric in a food processor. Slice the chicken breasts, then toss with flour and salt until coated. This mango chicken is a combination of seared chicken breast, bell peppers and fresh mango, all tossed in a sweet and savory sauce.

So that’s going to wrap it up for this special food mango chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!