Saucy chops
Saucy chops

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, saucy chops. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Over medium-high heat, melt butter in a large saucepan. Add pork chops and cook until browned on both sides. Sprinkle pork chops with garlic powder, salt and pepper. In a large skillet, brown chops in oil on both sides; drain.

Saucy chops is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Saucy chops is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook saucy chops using 20 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Saucy chops:
  1. Get 1 kg chops(thinly sliced)
  2. Make ready 1 tsp salt
  3. Prepare 1 tsp lemon juice
  4. Make ready 1 tsp garlic
  5. Take 2 tsp chilli powder
  6. Make ready 1 tsp crushed chillies
  7. Get 1/4 tsp turmeric powder
  8. Prepare 1/2 tsp steak and chops spice
  9. Take Drizzle of oil
  10. Prepare 1/2 cup water
  11. Take Sauce
  12. Get 2 tblsp garlic butter
  13. Get 3 tblsp nandos bushveld sauce
  14. Take 2 tblsp mayonnaise
  15. Prepare 3 tblsp peri peri sauce of choice
  16. Make ready 1/2 tsp steak and chops spice
  17. Make ready 1 tsp jalapeno sauce(optional-for creaminess)
  18. Prepare For garnish
  19. Prepare Onion rings
  20. Prepare Robot pepper rings

I reach for this recipe when our appetites are hearty and I feel like baking pork chops. Whisk everything for sauce together and pour over chops. Uncover and cook for another half an hour (ish). Season pork chops with salt and sprinkle evenly with ½ tsp. sugar.

Instructions to make Saucy chops:
  1. Marinate chops in all above spices - salt, lemon juice, garlic, chilli powder, crushed chillies, turmeric powder, steak and chops spice, oil and water - for a few hours or overnight. - Cook with ghee/butter till done and water dries out.
  2. Heat sauce ingredients on the low stove. - When chops are done, layer in oven tray/pyrex. - Pour sauce - garlic butter, Nandos bushveld sauce, mayonnaise, peri-peri sauce of choice, steak and chops spice, jalapeno sauce. over. - Garnish with onion and robot pepper rings. - Heat in 180° oven for +-30mins and serve. - - PS: I like to add whatever masala is left from chops pot into the sauce

Uncover and cook for another half an hour (ish). Season pork chops with salt and sprinkle evenly with ½ tsp. sugar. Place the pork chops in the bottom of a baking pan, cast iron skillet or oven safe skillet of your choice. Pour the sauce over the pork chops. There are four main types of pork chops: shoulder chops, rib chops, loin chops and boneless chops.

So that is going to wrap it up for this exceptional food saucy chops recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!