Italian Breaded Pork Chops
Italian Breaded Pork Chops

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, italian breaded pork chops. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Italian Breaded Pork Chops is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Italian Breaded Pork Chops is something which I’ve loved my whole life. They’re nice and they look wonderful.

Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. In shallow bowl, mix flour, seasoned salt and garlic powder. Place milk and bread crumbs in separate shallow bowls. Dip each pork chop in flour mixture, then dip in milk.

To begin with this recipe, we have to prepare a few components. You can cook italian breaded pork chops using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Italian Breaded Pork Chops:
  1. Prepare 6 Boneless Pork Chops
  2. Make ready 1.5 C Italian Bread Crumbs
  3. Make ready 1 TBSP Garlic Powder
  4. Make ready 1 Tsp Onion Salt
  5. Take .5 C Parmesan Cheese
  6. Prepare Olive Oil
  7. Make ready 1 Tsp Cajun Seasoning

Heat the olive oil in a large, oven-proof skillet over medium heat. Breaded Italian Pork Chops Italian salad dressing and seasoned bread crumbs add a hint of Italian flavor to these nicely coated pork chops. Writes Joan Lockwood from San Jose, California, "These chops are so quick and simple to prepare…and everyone loves them!" Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. Italian Baked Pork Chops: Breaded Baked Pork Chops are tender, juicy, flavorful, home cooked goodness that can be quickly and easily made.

Steps to make Italian Breaded Pork Chops:
  1. Preheat oven to 350 degrees Fahrenheit. Coat boneless pork chops with olive oil.
  2. Combine bread crumbs, cheese, garlic powder, onion salt, and cajun seasoning in bowl.
  3. Coat pork chops in bread crumb mixture.
  4. Spray cookie sheet with cooking spray. Place pork chops on sheet.
  5. Bake for 40-45 minutes. Serve with country gravy.

Writes Joan Lockwood from San Jose, California, "These chops are so quick and simple to prepare…and everyone loves them!" Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. Italian Baked Pork Chops: Breaded Baked Pork Chops are tender, juicy, flavorful, home cooked goodness that can be quickly and easily made. With minimal prep and effort, prepare and throw pork chops in the oven. Italian oven baked pork chops are for nights when time is not on your side and you want a hearty dish that can be done with little effort. In a shallow dish mix together the dry breadcrumbs with Parmesan cheese, garlic powder, salt, black pepper, cayenne, parsley and Italian seasoning.

So that is going to wrap it up for this special food italian breaded pork chops recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!