Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chinese-style mutton soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This lamb soup is a warming tonic suitable for women who have just given birth or had a miscarriage. Chinese angelica root or 当归 (dang gui) is well-known in Chinese cuisine for alleviating menstrual cramps. It stimulates uterus contraction and aids the clearing up of residuals within the womb after birth or miscarriage. Recipe at: http://www.themeatmen.sg/recipe-herbal-mutton-soupMutton is known to have "heaty" properties in TCM.
Chinese-style Mutton soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chinese-style Mutton soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chinese-style mutton soup using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chinese-style Mutton soup:
- Prepare lamb hind leg or lamb chop
- Prepare green onions,
- Make ready white radishes,
- Take some Chinese herb(卤肉料)
- Prepare ginger
- Get coriander,
- Get stock,
- Prepare little cooking wine (Chinese Shaoxing wine is best but white wine is also acceptable)
- Get some salt, white pepper
Stewed noodle with mutton or yangrou hui mian (羊肉烩面) is one of the most famous Henan dishes. Thick noodles are stewed in delicious mutton soup with green onion and cilantro sprinkled on top. The noodle soup is light and fresh, and can be ordered with quail eggs (鹌鹑蛋), bean noodle (粉条) and tofu skin. Check out the top Chinese Style Mutton Soup restaurants : City Hot Pot Shabu Shabu (One Raffles Place), Wan He Lou Chinese Restaurant, Westlake (Queen's Road) and more.
Instructions to make Chinese-style Mutton soup:
- 1, lamb leg or lamb chops into several Large pieces (or just lamb already chopped)
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- Wash the lamb with water and dry it. This step is to remove blood and reduce the taint.
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- Pour an appropriate amount of cooking oil into the pot, add ginger and lamb and stir-fry, Then add cooking wine to make the gravy seep out.
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- Add water to boil the lamb for 3-5 minutes, remove it and clean it again. - The above four steps are to minimize the taint. If you like a little taint (such as me), you can skip the fourth step
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- Add lamb into your pot and add hot water over the mutton then cook, If you want, you can use the stock instead (this step is to make the taste richer, and the broth can be simply made with the stock cube)
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- Add the Chinese herb to the pot and tie the scallions. Then add the coriander root (if you don’t like coriander, don’t put it),
- 7, stew on high heat for more than half an hour (the longer the stew, the more fragrant), at this time you can peel the white radish and cut into pieces
- 8, and cook the ingredients 15 minutes before completion remove the Chinese herb Pack, green onion, coriander root. Add the radish, a little white pepper and salt and continue to simmer.
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- After finishing, put the soup in your own bowl. According to personal taste, you can put coriander, chili oil, salt… (I like lamb soup with rice, it's a bowl full of happiness in winter)
The noodle soup is light and fresh, and can be ordered with quail eggs (鹌鹑蛋), bean noodle (粉条) and tofu skin. Check out the top Chinese Style Mutton Soup restaurants : City Hot Pot Shabu Shabu (One Raffles Place), Wan He Lou Chinese Restaurant, Westlake (Queen's Road) and more. Get food news and reviews, along with exclusive deals and more delivered right to you. Located in Geylang Bahru Market and Food Centre on Geylang Bahru, Queen Street Herbal Mutton Soup serves Chinese Food. About Queen Street Herbal Mutton Soup Claim this business.
So that is going to wrap it up with this special food chinese-style mutton soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!