Thai Fried Pork Chop
Thai Fried Pork Chop

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, thai fried pork chop. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

THAI THAI THAI is Now Available for Delivery on Grubhub. Get Fast Delivery at the Best Price. Make a few slits on the surface of the pork chops on both sides (slits should be halfway through the pork chop and NOT all the way to the bottom.) Combine all the marinate ingredients and add to the pork chops. Heat up a frying pan with some olive oil for the pan frying.

Thai Fried Pork Chop is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Thai Fried Pork Chop is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook thai fried pork chop using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Fried Pork Chop:
  1. Make ready Pork Chop
  2. Prepare tbps lime juice
  3. Get tbps soya sauce
  4. Get tbps fish sauce
  5. Prepare Red onion (pounded)
  6. Get Garlic (pounded)
  7. Make ready tbps corn flour
  8. Get Olive oil

In skillet, heat EVOO over high. Chop the garlic finely and reserve half for the pork marinade. Put the reserved garlic in a bowl with tapioca flour, ground white pepper, and ground coriander. Even though I served this pork chop with Broccoli-Tomato Fritter and Thai Cabbage Salad, you don't have to be this fancy!

Instructions to make Thai Fried Pork Chop:
  1. Wash Pork with salt and rise off with water
  2. Onion and garlic pounded it together, put a side
  3. Add pounded onion/ garlic, fish sauce, soya sauce, lime juice and corn flour (mix well)
  4. Keep in the refrigerator 2hr or more before fry
  5. Heat oil to pan, place the pork on the pan and fried for 8min (until it turn brown) ready to served

Put the reserved garlic in a bowl with tapioca flour, ground white pepper, and ground coriander. Even though I served this pork chop with Broccoli-Tomato Fritter and Thai Cabbage Salad, you don't have to be this fancy! A simple salad and brown rice would be perfect. Oven Fried Pork Chops with Thai Cabbage Salad and Broccoli-Tomato Fritter with Cucumber Yogurt Cheese Dip. Pound the pork chops with the meat mallet or the back of the cleaver.

So that is going to wrap it up with this special food thai fried pork chop recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!