Pork Chop In Orange Sauce
Pork Chop In Orange Sauce

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pork chop in orange sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Brown chops in a large nonstick skillet coated with cooking spray. Combine the orange juice, sugar, cloves and orange zest; pour over pork. In a small bowl, combine the first seven ingredients. Add pork chops; turn to coat.

Pork Chop In Orange Sauce is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Pork Chop In Orange Sauce is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pork chop in orange sauce using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chop In Orange Sauce:
  1. Get pork chop
  2. Prepare marinate
  3. Prepare meat tenderizer
  4. Prepare shaoxing wine
  5. Make ready small egg
  6. Get water
  7. Take each flour and corn flour
  8. Prepare orange sauce
  9. Get chili sauce
  10. Get tomato sauce
  11. Get light soy sauce
  12. Take sugar
  13. Take orange juice
  14. Take chinese black vineger or balsamic vineger with one tsp sugar
  15. Get garnish
  16. Take orange flesh

Garnish with orange slices if desired. You will need the following ingredients to make these Pork Chops with Orange Sauce: Orange Juice, Unsweetened Pineapple Juice, Low Sodium Soy Sauce, Honey, Garlic Cloves, Orange Zest, Ground Black Pepper, Pork Chops and Cornstarch. šŸ„£ How do I make Grilled Pork Chops with Orange Sauce In a small bowl, combine the first seven ingredients. These braised pork chops are super easy to prepare in the skillet. Just brown the onions and chops, add the remaining ingredients, and simmer for about an hour.

Steps to make Pork Chop In Orange Sauce:
  1. Marinate pork chop set aside minimun 1 hour
  2. In high heat add pork chop then switch to low heat and let pork chop soak in oil for 3 minute, then swicth to high heat again and deep fry pork chop (about 8 minutes) till cooked and crispy on the outside.then set aside
  3. Bring the boil sauce then add the fried pork chop and mix well till gravy start to thicken then add orange flesh then off heat.

These braised pork chops are super easy to prepare in the skillet. Just brown the onions and chops, add the remaining ingredients, and simmer for about an hour. Orange juice and Cajun seasoning add flavor to the chops along with some vinegar and a small amount of brown sugar. Cook pork chops until evenly brown on both sides; remove from skillet. Pour in orange juice, soy sauce and sugar.

So that is going to wrap it up for this special food pork chop in orange sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!