Mince and creamy mashed potatoe with an orange, squash sauce
Mince and creamy mashed potatoe with an orange, squash sauce

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mince and creamy mashed potatoe with an orange, squash sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Drain the squash and potatoes, place in a large bowl and mash with a fork or a potato masher. Add the garlic and onion, with the butter, and season with salt and pepper. Tips To Make Easy Mashed Butternut Squash and Sweet Potato: This creamy mashed butternut squash is incredibly easy to make. Then, you allow them to slightly cool and scoop the insides into a bowl.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mince and creamy mashed potatoe with an orange, squash sauce using 32 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mince and creamy mashed potatoe with an orange, squash sauce:
  1. Make ready Potatoes
  2. Make ready potatoes
  3. Get Water
  4. Take salt
  5. Get thyme
  6. Take cumin
  7. Prepare Black pepper
  8. Make ready cloves
  9. Make ready dried chillies
  10. Get Mince
  11. Make ready garlic
  12. Make ready red onion
  13. Get brown sugar
  14. Take parsley
  15. Get chilli sweet paprika
  16. Prepare carribean curry powder
  17. Prepare onion powder
  18. Take salt
  19. Prepare tomatoes
  20. Prepare Orange squash sauce
  21. Take butternut squash
  22. Make ready garlic
  23. Take red pepper
  24. Prepare Inside of one orange
  25. Make ready Zest of one orange
  26. Take Cooking cream
  27. Get salt
  28. Take Creamy potatoes
  29. Make ready butter
  30. Get cooking cream
  31. Prepare Garnish
  32. Prepare Cucumber shaved with potato peeler

Use a potato masher to soften the potatoes. Add the butter and milk to taste. Pour the sauce evenly over the potatoes and onions to cover them. Don't worry, the sauce will get nice and creamy while baking.

Steps to make Mince and creamy mashed potatoe with an orange, squash sauce:
  1. Boil just enough water to fully cover the potatoes. Once bubbling add the seasonings in the first section to the water. Then add the potatoes. Chop them in half or third if they are large so they cook quicker. Cook until fork tender.
  2. Start the mince by adding olive oil to a pan on a medium-high heat. Then add the onion and garlic along with the brown sugar. Cook until softened.
  3. Add the mince along with the seasoning in the mince section.
  4. Dice the tomatoes then add them once the mince is cooked. Then cover with a lid and turn down the heat to low.
  5. For the orange squash sauce cut the squash into cubes. Chop the pepper, peel the garlic and remove the skin from the orange but don't throw it away.
  6. Cook in olive oil until the squash has softened and the garlic has browned. Then place into a blender
  7. Add cooking cream until it covers it. Then blend until smooth. Add to a sauce pan along with the zest of the orange and the salt. And heat up.
  8. For the creamy mashed potatoes strain the potatoes thoroughly and remove the cloves and chillies. Then add back to the pan on a low heat. Add the cooking cream and butter then use a whisk to mix it until light and creamy
  9. Place a round cutter on a plate and add the mince then the mashed potatoes
  10. Then lift the cutter and carefully spoon the sauce in a circle around. Use kitchen paper to neaten the plate and clean splashes. Add cucumber shaved with a potato peeler for garnish. And enjoy!

Pour the sauce evenly over the potatoes and onions to cover them. Don't worry, the sauce will get nice and creamy while baking. Taste and add more salt if needed. Place potatoes in a large saucepan and cover with water. Peel and grate potatoes; place in a large bowl.

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