15 minute, one pan, salmon frittata
15 minute, one pan, salmon frittata

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 15 minute, one pan, salmon frittata. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

15 minute, one pan, salmon frittata is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. 15 minute, one pan, salmon frittata is something which I have loved my whole life.

In a large, broiler-proof skillet, heat the olive oil over medium heat. Use kitchen shears to slice salmon and cream cheese into large chunks and add on top of the egg mixture. For mine, I will make it a little bit tasty. Smoked Salmon Frittata with Gruyère and Fresh Herbs.

To begin with this particular recipe, we must prepare a few components. You can have 15 minute, one pan, salmon frittata using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make 15 minute, one pan, salmon frittata:
  1. Get eggs
  2. Get cherry tomatoes
  3. Take tender stem greens
  4. Take garlic clove
  5. Take Salmon fillets
  6. Get Italian seasoning
  7. Take Ground pepper
  8. Make ready chilli flakes
  9. Prepare sesame oil

Enjoy it at any time of day. Personally I like it for brunch with a glass of bucks fizz. This months Fish Foodie Friday theme is "ONE Pan Dinners. Sheet pans, Dutch ovens, skillets, or casserole dishes.

Steps to make 15 minute, one pan, salmon frittata:
  1. Preheat the oven to 200c
  2. Heat an oven proof frying pan on a high heat. Add a dash of sesame oil.
  3. Oil the salmon and season with salt and pepper. You can do this in the packet to save on washing up ;-)
  4. Put the salmon in the pan skin side down. Turn when the skin is crispy, to sear each side.
  5. Meanwhile crack the eggs in a bowl, add pepper, Italian seasoning and chilli flakes
  6. Whisk
  7. Once the salmon is seared on each side but before it is cooked through break up into chunks. Add tomatoes and greens. Crush the garlic right into the pan.
  8. Stir for a couple minutes then add the eggs
  9. Give the mixture a quick sir then pop in the oven for 5-7mins
  10. Voila! Stop clock ⌚️
  11. Serve

This months Fish Foodie Friday theme is "ONE Pan Dinners. Sheet pans, Dutch ovens, skillets, or casserole dishes. In a large, oven-proof skillet over medium high heat, saute salmon pieces and onions in olive oil until salmon is opaque. Pour in eggs, seasonings, and herbs. Cook until edges are dry, slipping spatula under frittata occasionally to allow uncook egg mixture to flow beneath.

So that is going to wrap this up with this exceptional food 15 minute, one pan, salmon frittata recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!