Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, one pot pasta with broccoli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
One pot pasta with broccoli is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. One pot pasta with broccoli is something that I’ve loved my whole life. They are fine and they look wonderful.
Bring a large pot of salted water to a boil. Drain, then add pasta and broccoli back to pot. At this point, most of the pasta water should have been absorbed and become saucy. If it's dry, add a little water.
To begin with this recipe, we must prepare a few ingredients. You can have one pot pasta with broccoli using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make One pot pasta with broccoli:
- Make ready olive oil - with some more to drizzle on at the end
- Get garlic cloves, peeled and crushed
- Prepare capers
- Prepare broccoli, chopped into small chunks - about 250g
- Prepare Zest of 1 lemon
- Prepare Juice of 1/2 lemon
- Take Salt and pepper
- Take vegan/ veggie stock
- Make ready butter/ vegan butter
- Get Enough dried pasta eg farfalle or penne or orecchiette for 2 people - you can use fresh pasta and tweak the timing
- Make ready Parmesan or veggie parmesan, grated
- Get rocket
- Take fresh basil, finely chopped
- Take fresh parsley, finely chopped
- Take Some chilli flakes
Then add the noodles, stock, milk and broccoli. Add the pasta, broccoli, olive oil, salt, pepper, garlic, tomato sauce, milk, and broth to a large pot. Cover and bring to a full, rolling boil. Stir and reduce the heat to medium low.
Steps to make One pot pasta with broccoli:
- Heat 1 tbsp of the oil in a large, flat-ish pan (with a lid for later). Sauté 3 of the garlic cloves until golden and fragrant.
- Add the capers, broccoli and 1/2 of the lemon zest. Add a few grinds of pepper and a generous pinch of sea salt. Cook for about 4 mins.
- Add the stick and butter. Bring to a simmer and cook until the broccoli starts to soften- for about 5 mins.
- Stir in the pasta and about 1 tbsp of grated parmesan. Add a pinch of salt. Turn the heat to medium and cover. Cook for 12-15 mins depending on the pasta. If you use fresh pasta, add the pasta later.
- Meanwhile mix the rocket, herbs, the last garlic clove and the rest of the lemon zest. When the pasta is cooked, stir the leaves and the chilli flakes in. Grate over some more parmesan.
- To serve, drizzle some olive oil over the pasta and add the lemon juice. Enjoy 😋
Cover and bring to a full, rolling boil. Stir and reduce the heat to medium low. Bring a large pot of salted water to a boil. When water boils, add pasta and broccoli at the same time and cook according to pasta instructions for al dente. Add the uncooked pasta, cream, chicken broth, salt (and pepper), and crushed red pepper.
So that’s going to wrap this up with this special food one pot pasta with broccoli recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!